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Korean Apple Tea

A warm and comforting aroma fills the air as you brew a pot of Korean Apple Tea. This delightful infusion, made with fragrant spices and sweet apples, takes just 15 minutes to prepare. The balance of flavors creates a soothing drink that not only warms you up but also captures the essence of cozy gatherings.

This recipe is perfect for anyone looking to warm up on a chilly day or create a soothing beverage for guests. Whether it’s for a rainy afternoon or a festive get-together, this tea can be made ahead of time and stored for enjoyment later.

Why You’ll Love This Recipe

  • The combination of apples and spices creates a perfectly balanced sweetness and warmth.
  • Using an Instant Pot makes this drink incredibly quick and easy to prepare.
  • This tea can be enjoyed hot, cold, or at room temperature, making it versatile for any occasion.
  • The aromatic spices like cinnamon and cloves add depth and complexity to the flavor.

What You’ll Need

Gather the following ingredients to create your Korean Apple Tea:

For the Tea Base

  • 2 large apples, chopped
  • 1 piece of ginger, sliced
  • 1 cinnamon stick
  • 1/4 cup brown sugar
  • 5-6 whole cloves
  • 6-8 black peppercorns
  • 4 cups water

Note: Use any variety of apples.

Substitutions & Swaps

  • Ginger: use ground ginger instead.
  • Brown sugar: substitute with honey or maple syrup.
  • Cloves: omit or use allspice instead.

How to Make It

Follow these easy steps to brew your tea.

Add Ingredients

In an Instant Pot, add the chopped apples, sliced ginger, cinnamon stick, brown sugar, cloves, black peppercorns, and water.

Seal and Set

Seal the lid and set to manual high pressure for 5 minutes.

Korean Apple Tea

Release Pressure

Once done, allow the pressure to release naturally for 10 minutes, then quick release any remaining pressure.

Strain and Serve

Strain the tea into cups and enjoy hot, cold, or at room temperature.

How to Store It

Fridge: up to 5 days in an airtight container.
Freezer: no, the texture changes when frozen.
Reheat: in a saucepan over low heat for 5-10 minutes.

Tips for Best Results

  • Use a variety of apples for a more complex flavor.
  • Adjust the sweetness by adding more or less brown sugar to taste.
  • Experiment with other spices like nutmeg for additional warmth.

Serving Suggestions

  • Perfectly paired with cookies or pastries.
  • Enjoy as a soothing drink alongside a good book.
  • Serve at holiday gatherings for a festive touch.

Korean Apple Tea

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